WHEY MONODOSIS GLUTEN FREE
Whey protein with low fat and carbohydrate content
With reduced fat and carbohydrate content, 1.9g and 2.1g per a measuring scoop respectively, our Whey Protein becomes an interesting option for those who want to meet their daily protein requirements and maximize their workouts without adding excess calories and unwanted macronutrients. Life Pro Whey Single Dose 30g Gluten free is carefully formulated to provide you with the maximum amount of high-quality proteins, while keeping control over your fat and carbohydrate intake in other meals.
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But what is dietary protein?
It is important to know what protein as a macronutrient is, as this will give you a faithful image of what you achieve by consuming a daily recommended dose based on your health and goals. Proteins are a nutrient composed of carbon, oxygen, hydrogen, and differentially from other macronutrients, of nitrogen, although in some cases other components such as phosphorus or sulfur may appear. This means that unlike other macronutrients like fats or carbohydrates, proteins contain nitrogen.
How does protein act in our bodies?
The human body is made up of a wide variety of proteins, each with specific functions. These proteins play fundamental roles in the structure of our cells and tissues, as well as in the activity of enzymes, hormones, and proteins secreted by cells of the immune system.
The maintenance and renewal of these body proteins are continuous processes throughout life, this is what we commonly refer to as "protein synthesis".
It is important to note that our body requires a constant supply of amino acids. Although some amino acids can be recycled from the degradation of old proteins in the body, this process is not completely efficient. Therefore, it is necessary to consume proteins in the diet to meet the demand for amino acids in our body. ### ### How is whey protein obtained? ### Whey concentrates result from a processing of whey that achieves concentrations between 35% and 85% protein. This is because, under moderate conditions of pH and temperature, the whey is subjected to filtration where it flows through microporous membranes, separating the protein fraction from other components.
Protein isolates from whey are obtained through membrane separation technology or ion exchange, they usually achieve a higher percentage, although at higher temperatures. In the ion exchange column, biological activity can be lost, as well as reducing the activity of glycomacropeptides and increased beta-lactoglobulin. The ultrafiltration and microfiltration process manages to approach 90% protein content almost lactose-free, making it the preferred option for moderate lactose intolerant individuals or those very sensitive to consuming protein powder. Life Pro Whey Monodosis 30g Gluten-free have undergone these processes with the utmost rigor and safety so that buying whey protein is completely safe for everyone. ### Mode of use ### Dissolve Life Pro Whey Monodosis 30g Gluten-free in 250ml of water or lactose-free skim milk. Take between 1 and 2 times a day, preferably 1 shake at breakfast and/or another after training. You can mix and shake for consumption later.
